TANKS AND MELTERS

Thanks to the bain-marie heating controlled by thermo regulator the tank is an indispensable tool for those who work chocolate, creams and preserves. It is possible to equip the tank with the pump for automatic product extraction controlled by a button, pedal or level sensor positioned inside the tempering machine.

S150 TANK

Technical features

  • Structure Tank body made entirely of AISI 304 stainless steel
  • Heating Water bath heating controlled by thermo regulator
  • Cleaning Removable shaker for easy cleaning
  • Mechanics Pivoting wheels with brake for handling. Variable speed pump
  • Capacity Bowl capacity: 150 Kg
  • Power Volt 240/400 - Hz 50/60 - KW 2.9 (with pump Kw 3.3)
  • dimensions Dimensions 900 x 900 x 1100 mm

  
Accessories available Hose for feeding to other machines

  • Supply pipe heating
  • Level sensor

CUBE MELTER

The CUBE machines are designed with the aim of attracting and striking customers through the great scenic impact given by the continuous fountain of liquid chocolate.


Technical features 

  • Bath tank capacity kg. 5
  • cochlea Extractable auger for cleaning and chocolate change and gear reversal for chocolate unloading
  • Dispenser Pedal for chocolate flow interruption

 

ICE MELTER

Designed with Pomati design, to be inserted in the furnishings of pastry shops, cafeterias, ice cream parlors and chocolate shops, with the aim of attracting and striking customers through the great scenic impact of the continuous chocolate fountain. Dosages of chocolate in cups and cones, variegation of ice cream, chocolate Moroccans, small glasses of chocolate and gianduja are just some of the possible applications.


Technical features 

  • Bath tank capacity kg. 9
  • cochlea removable auger for cleaning and chocolate change and gear reversal for chocolate unloading
  • dispenser pedal for chocolate flow interruption

 

DADO MELTER (For small quantities of Pralines)

 

DADO is used both in the laboratory, for the preparation of small quantities of pralines and chocolate subjects, and in ice cream for glazes. Shockproof plastic material, Black color. Removable anodised aluminum tray. Tub size: Ø mm 185 xh 107 mm.